These bold wines incorporate rich black fruit flavours and spice in a densely structured profile with firm tannins, making them great pairings for steaks, barbeque fare and full-flavoured cheeses. Typical flavours include cassis, plum, black cherry, cedar, oak, vanilla, spice and smoke.
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Medium pink colour with candied strawberry-cherry aromas. Medium sweet, with sweet fruit flavours and soft acidity.
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This red wine offers aromas of blackberry jam and coffee beans. It's made from Cabernet Sauvignon grapes that are grown in Canada and internationally: CIC (cellared in Canda). There's no vintage date. Pair with hamburgers.
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Spicy, ripe, velvety, and intense with aromas of raspberry and blackberry. Style: Medium-bodied & Fruity
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